Posts tagged as:

gluten-free

Teenage Eggplant Dinner

My son and his girlfriend came into the house last night just as I was putting out a beautiful dinner of sweet potatoes, greens, asparagus and scallops.  They turned down an offer to join us for dinner. “What’s wrong with my dinner?  Why can’t you join us???” was my complaint and whining expression of disappointment. [...]

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Raw Banana Pudding with Walnuts

I haven’t written here in a while…  I work with Jan regularly behind the scenes here on the blog and marketing for Kitchen Porch – Culinary Experiences.  I’m actually always here in one way or another. I’m inspired by Jan in many ways.  Jan’s delicious recipes and her own inspirations, her resources and fervor when [...]

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Ginger Harvest Vegetable Soup

I had this at my friend Cindy Doyle’s house. I adapted it to be gluten-free and dairy-free while still maintaining its deliciousness. It is savory, satisfying, and super easy. I made this in 30 minutes. 4 cups stock 3 cups peeled and cubed butternut or Hubbard squash 1 cup peeled and cubed parsnip or sweet [...]

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FREE Peanut Butter Cookies

I based this cookie recipe on Heidi Swanson’s Cookies These cookies are Gluten-Free, Dairy-Free & Sugar-Free! 2 cups blanched almond flour (you can grind almonds to a fine flour in your own kitchen) 1/2 teaspoon baking soda 3/4 teaspoon fine grain sea salt 1 cup organic chunky peanut butter (if the oil has separated, pour [...]

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